Vegetable seekh kabab A delicious blend of garden fresh vegetables, cooked n a skewer in the clay oven.   Paneer seekh kabab A delicate combination of home made cheese and potatoes, cooked on a skewer in the clay oven.   Paneer Tikka Cubes of home made cottage cheese, lightly marinated in a tandoori masala, along with bell peppers, tomatoes and onions on a skewer, cooked in a clay oven.   Tandoori Chicken Traditional Indian speciality, half spring chicken marinated with spices, yogurt and cooked in a clay oven.   Chicken Tikka Succulent cubes of chicken marinated in a tandoori marinade and cooked in the clay oven over open fire   Chicken Malai Kabab Supreme of chicken, marinated ina creamy base with spices, cooked to perfection in the clay oven   Reshmi Kabab Lightly spiced minced white chicken meat cooked with a blend of herbs and cream cooked on a skewer in the clay oven.   Tandoori Lamb Chops Tender lamb chops, marinated ina mint marinade and cooked to perfection in the oven, served with a traditional mint sauce.   Seekh Kabab Minced lamb along with spices, onion and fresh coriander cooked on a skewer in the clay oven.   Tandorri Shrimp Jumbo shrimp, lightly marinated and seasoned, cooked in the oven over slow fire. A must try for seafood lovers.   Tandoori Salmon Salmon chunks, marinated in a creamy marinade herb blend, cooked in the clay oven.   Fish Tikka Large mahi mahi filets marinated in ajwain, yogurt, spices and herbs, cooked gently in the clay oven.   Mixed Grill Platter A generous helping of assorted kebabs.